St Mary's College SCR High Table Freshers Formal 1 30th September 2026

calendarWednesday, 30 September 2026 to Wednesday, 30 September 2026
St Mary's College
Formal Dinner

Please join us at St Mary's to welcome our 2026 - 2027 UG students

Starter • Roasted red pepper soup with basil tortellini and focaccia croutons (v)

Main Course • Pressed lamb shoulder with gremolata crumb, fondant potato, confit vine tomato, charred courgette and lamb reduction sauce
Or •
Sweetcorn, tarragon and butter bean croquette with fondant potato, confit vine tomato, charred courgette and salsa verde (v)

Dessert • Burnt Basque cheesecake with summer fruits and orange cream (v)


SCR: £20.28

St Mary's College SCR High Table Freshers Formal 1 30th September 2026

Status:

Booking Available