Trevelyan College Halfway Formal
We are delighted to invite Trevelyan College students to book their places for the Halfway Formal on Thursday 20 February 2025.
The College Bar will open between 18.00-18.45, with the meal beginning at 19.00 in the Dining Hall.
The menu for the Halfway Formal is:
Starter
Piri piri winter squash and coconut soup with coriander crème fraiche and roasted chickpeas (v)
Main Course
Roast Pork mini joint with grain mustard mash, roast parsnip, carrot and anise purée, caramelised apple and a black pudding crumb
Vegetarian
Truffle salt baked celeriac, grain mustard mash, roast parsnip, carrot and anise purée, caramelised apple and kale crisps (v)
Dessert
Biscoff tart with butterscotch sauce
If you have specific dietary requirements, please ensure that these are included on the booking form.
The dress code is smart attire with gowns.
Please note that if you are signing up as part of a group, you should include the group name on the booking form for table planning.
We very much look forward to seeing you there.
Bookings and Cancellations
Places can be cancelled until bookings close atfter this time, no cancellation or refund will be possible. To cancel a place before this time, please log-in to your Ecommerce account and cancel it, and then please email trevelyan.collsec@durham.ac.uk so the payment can be refunded.
