Colleges and Common Rooms

As members of St Mary's SCR you are invited to join us for drinks in the SCR from 630pm.

Dinner is served at 7pm prompt on High Table, Gowns are to be worn.

Menu:

Starter:

Torched feta with sesame crumb with asian slaw, toasted flat bread and korean sweet chilli sauce (v)

Main:

Slow cooked pulled lamb shoulder with moroccan spices, lemon coriander cous cous, crispy shallots and pomegranate

Spinach and ricotta tortellini, slow cooked vine tomato, tender stem broccoli, rocket and parmesan salad and chimichurri dressing (v)

Dessert:

Baked vanilla and strawberry cheesecake with strawberry puree and macerated strawberries (v)

Following dnner we have a talk by Ruth Thompson in the Kenworthy Hall, from 830pm,Ruth is a Deputy Lieutenant and was a High Sheriff, she will be speaking about role of a High Sheriff. In which capacity she raised a lot of money for research re children in abusive environments. Simon Hackett supervised this research, refreshments will be available afterwards.