Colleges and Common Rooms

Join us in celebrating the close of Arts Week, with a night at the Opera! The evening will begin from 6pm, with a drinks reception and 3 course meal. Ents will then begin at 9.30pm, with live bands, a silent disco, photobooth and more!

The menu for the event is as follows:

Starter - tomato, carrot and chilli soup with smoky butter beans (v)

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Main - braised beef, beef shin bon-bon, cheddar and spring onion mash, roasted roots, crispy onions and bourbon sauce

OR

Pumpkin ravioli, torched feta, tender stem broccoli and buttered spinach and a tomato butter sauce (v)

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Desert - sticky toffee pudding, salted caramel sauce and vanilla cream