Colleges and Common Rooms

Menu:

Winter vegetable soup with truffled gnocchi (v)

Carved turkey breast with chateau potatoes, thyme roasted carrots, parsnips, brussels sprouts, pigs in blankets, stuffing balls and res wine sauce

Slow braised carrot and chestnut mushroom wellington with chateau potatoes, thyme roasted carrots, parsnips, brussels sprouts and red wine sauce (v)

Christmas pudding cheesecake with orange and cinnamon granola and brandy cream

Sweet mince pie

Price: £23.09