Hatfield MCR members and guests are warmly invited to book for Formal dinner in College.
Join us for Halfway Formal. A three-course meal will served in the Dining Hall at 7.00pm. The dress code is smart attire and gowns. Please meet in the MCR Common Room from 6.00pm. Wine will be available to purchase at the Bar before heading to the Dining Hall by 6.30pm.
The menu for this evening is :
Tomato, carrot and chilli soup
with smoky butter beans (v)
***
Braised beef, beef shin bon-bon
with cheddar and spring onion mash, roasted roots, crispy onions and bourbon sauce
Pumpkin ravioli
with torched feta, tender stem broccoli, buttered spinach and a tomato butter sauce (v)
***
Baked chocolate and orange cheesecake
with glazed oranges (v)
If you have any special dietary requirements please note the details on the form.
We look forward to seeing you.
WHICH PACKAGE TO SIGN UP FOR?
| If you have paid your MCR Levy and Live in College (catered) | MCR Member Catered |
| If you have paid your MCR Levy and Live in College (uncatered) | MCR Member Non Catered |
| If you have paid your MCR Levy and Live out of College | MCR Member Non Catered |
| If you have NOT paid your MCR Levy and Live in College (catered) | Postgraduate Catered |
| If you have NOT paid your MCR Levy and Live out of College | Postgraduate Non Catered |
NOTE: If you have paid your MCR levy but do not see the MCR Levy packages under "packages" when booking please contact hatfield.mcrtreasurer@durham.ac.uk
