Colleges and Common Rooms

Hatfield JCR members and guests are warmly welcome to book onto the County Durham Formal Dinner in College.

Join us for Formal. A three-course meal will served in the Dining Hall at 7.00pm. The dress code is smart attire and gowns. Please meet in the Jevons' Courtyard from 6.00pm. Wine will be available to purchase at the Bar before heading to the Dining Hall by 6.30pm.

The menu for this evening is:

Starter

Pulled Ham Hock and Pease Pudding

served with Apple Slaw and toasted stottie bread

OR

Baked Goat's cheese en croute with Apple Slaw and toasted stottie bread

***

Main

Chicken with bubble & squeak mash and roast roots

OR

Mushroom Steak with bubble & squeak mash and roast roots (v)

***

Dessert

Bramley apple and wild blueberry lattice pie with heather honey cream and fruit coolis

If you have any special dietary requirements please note the details on the form.

We look forward to seeing you.

---

WHICH PACKAGE TO SIGN UP FOR?

If you have paid your JCR Levy and Live in College:	JCR Member Catered
If you have paid your JCR Levy and Live out of College:	JCR Member Non Catered
If you have NOT paid your JCR Levy and Live in College:	Undergraduate Catered
If you have NOT paid your JCR Levy and Live out of College	Undergraduate Non Catered

NOTE: If you have paid your JCR levy but do not see the JCR Levy packages under "packages" when booking please contact hatfield.seniorman@durham.ac.uk