Colleges and Common Rooms

Join us for what’s set to be a fantastic evening, celebrating all of our finalists with a drinks reception in the turning circle, 3-course meal, karaoke, and of course many JCR Awards across the night!

Menu:

Starter:

Goats’ cheese and sun-blushed tomato arancini with romesco sauce, rocket and Parmesan (v)

Main:

Rump steak with Hasselback potato, slow-cooked vine tomato, tender stem broccoli,

rocket and Parmesan salad, and chimichurri dressing

Or

Spinach and ricotta tortellini with slow-cooked vine tomato, tender stem broccoli,

rocket and Parmesan salad, and chimichurri dressing (v)

Dessert:

Tarte au citron with vanilla cream and raspberry crumble (v)